

CBA Supply 100% Natural Thaumatin
SHANGHAI CBAGRO CO.,LTD | Professional nature plant extracts manufacturer and supplier|
CBA Supply 100% Natural Thaumatin
Product name:Thaumatin
Appearance: White Powder
Specification: 98%
Test Method: HPLC
CAS: 53850-34-3
Grade: Food Grade
Introduction:
Thaumatin is a low-calorie sweetener and flavour modifier. The protein is often used primarily for its flavour-modifying properties and not exclusively as a sweetener. Thaumatin is highly water soluble, stable to heating, and stable under acidic conditions.
Function:
1.Kiwi fruit contains rich vitamin and minerals, amino acids, it has high nutritional value;
2.Tartish in kiwi fruit can promote gastrointestinal wriggle and reduce flatulence, and has the function of improving sleeping;
3.Kiwi fruit can prevent senile osteoporosis and inhibit the deposition of cholesterol in the artery wall, which control the arteriosclerosis;
3.Kiwi fruit can prevent senile plaque formation and delay the human consenescence;
4.Kiwifruit extract can lowers cholesterol and triglycerides, Inhibits the production of nitrites, a cancer causing substance.
Application:
1.Applied as raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods;
2. Applied as food additives, not only improve the color, fragrance and taste, but improve the nutritional value of food;
3. Applied as raw material to reprocess, the specific products contain medicinal ingredients, through the biochemical pathway.
Certificate of analysis:
Items | Specifications |
Description(Color) | Cream -coloured |
Appearance(Form) | Odorless,powder |
Solubility | Very soluble in water, insoluble in acetone |
Loss on drying | ≤ 9.0% |
Sulphate ash | ≤ 2.0% |
Carbohydrate | ≤ 3.0% |
Aluminum | ≤ 100mg/kg |
Lead | ≤ 100mg/kg |
Spectrophotometry | Conforms to structure |
Infrared spectrum | Conforms to structure |
Assay | Not less than 15.1% nitrogen on the dried basis equivalent to not less than 93% protein(N×6.2) |
Total aerobic plate count | ≤ 1000cfu/g |
E.Coli | Negative in 1g |