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Hot products 2018 Bifidobacteriums Reliable Quality
Probiotics Bifidobacterium longum for enhancing immunity
|Products name||Bifidobacterium Longum|
|Appearance||White to light yellow powder|
Bifidobacterium lactis is a good bacterium that has many valuable nutritional components. Bifidobacterium lactis is manufactured through a fermentation process and freeze-dried at a plant. A study found Bifidobacterium lactis may help ease digestive symptoms. Probiotics may help prevent and treat diarrhea. In the case of Bifidobacterium lactis, this effect is greatest when it is combined with other types of beneficial bacteria. Bifidobacterium Lactis resists the digestion of acid and the action of bile salts, while allowing it to travel to the colon in larger doses to offer its protection from harmful toxins or inflammation.
Treatment of chronic diarrhea with antibiotic associated diarrhea.
Bifidobacterium has the function of regulating intestinal flora.In addition, bifidobacterium can also treat antibiotic related diarrhea caused by overuse of antibiotics.Bifidobacterium has good therapeutic effect on children acute and chronic diarrhea.
Bifidobacterium can adjust the intestinal flora, and produce the short chain fatty acids such as acetic acid, lactic acid to inhibit the growth of intestinal corruption and the formation of toxic metabolites, stimulate peristalsis, thus reducing the excessive absorption of moisture and relieve constipation symptoms.
To inhibit the occurrence and development of cancer.
Bifidobacterium cells can absorb the carcinogenic and mutagenic substances in food, thus protecting the cells from these carcinogens.Bifidobacterium can inhibit the growth of many spoilage bacteria in the intestinal tract by adjusting the normal intestinal flora, thereby reducing the production of some intestinal carcinogens.
Protective liver function
Bifidobacterium agents can inhibit the number of harmful bacteria that produce endotoxin and thus play a good therapeutic role in liver patients.
To promote the digestion of lactose.
Milk is rich in nutrients.But quite a few people are lactose intolerant.Lactose intolerance was effectively alleviated by using lactic acid bacteria such as lactobacillus bulgari, streptococcus thermophilus and bifidobacterium to produce fermented sour milk.
The nutrition of bifidobacterium.
Bifidobacteria can produce lactic acid and acetic acid after fermentation in human intestine, which can improve the utilization rate of mineral elements such as calcium and iron, and promote absorption of iron and vitamin D.Bifidobacterium fermented lactose produces galactose, which is the constituent of cerebroside lipid in the cerebrum nervous system, and is closely related to the rapid growth of the brain after birth.Bifidobacteria can produce essential nutrients such as vitamin B1, B2, B6, B12 and alanine, valine, aspartic acid and threonine, which are important for the human body.